Anne Mason-Hoerter is a Canadian photographer who experiments with the combining of multiple image scans and digital images in the areas of Food and Botanics. Her photographic imagery has won a number of international awards across a variety of genres, especially in food advertising.
She was captivated very early on by extreme photographic manipulation techniques as a photographic student at the Ontario College of Art in Canada.
Anne is constantly in search for unconventional ways in which to present food, resulting in a body of work that sways between reality and surrealism.
She was a screening artist and nominee at the Food Photography Festival in Vejle, Denmark 2019
Anne is currently living in both Germany and Canada.